PUB + KITCHEN

MENUS

BREAKFAST, LUNCH + DINNER

MAIN MENU

BREAKFAST

Served from 9am - 11:30am every day.

FULL ENGLISH BREKKIE

Smoked back bacon, Cumberland sausage, veggie black pudding, roasted tomato, mushroom, Heinz baked beans, fried eggs, toasted bloomer 8.5

THE FULL VEGGIE BREKKIE (v)

Veggie black pudding, veggie sausage, hash brown, roasted tomato, field mushroom, Heinz baked beans, fried eggs, toasted bloomer 7.95

FULL VEGAN BREKKIE (ve)

Vegan sausage, cauliflower & sweet potato hash, grilled mushroom, tomato, scrambled tofu, toasted bloomer 7.95

SMASHED AVOCADO ON TOAST (v)

Poached eggs, coriander, chilli 7.95

BACON OR SAUSAGE SANDWICH

Lightly toasted bloomer 4.50

SWEET POTATO HASH (v)

Veggie black pudding, poached eggs, hollandaise sauce, spring onions, coriander 7.95

THE ELEPHANT BREAKFAST BAGEL

Sausage patty, fried egg, smoked bacon, melting cheese, red chilli jam 6.50

TOASTED BLOOMER

Peanut butter (n) or strawberry jam (v) 2.50

Extras

Mushrooms, bacon, hash browns, tomatoes, egg, sausage 1.50

BAR SNACKS + BREAD

WHITE + BROWN BLOOMER (v)

3.00

GARLIC FLATBREAD (v)

3.50

GARLIC + MOZZARELLA FLATBREAD (v)

4.50

HUMMUS + FLATBREAD (ve)

Pomegranate, smoked paprika, nigella seeds, coriander, harissa 4.50

MARINATED OLIVES (ve)

Rosemary, chilli, lemon 3.50

STARTERS

SEASONAL SOUP (v)

Bloomer, whipped butter 5.50

SIMON'S SPICY SESAME CHICKEN

Gochujang sauce, coriander, sesame seeds 5.95

SMOKED SALMON

Lemon, shallots, capers, brown bread, butter 6.50

PRAWN + CREVETTE COCKTAIL

Punchy marie rose sauce, gem, apple, radish 7.50

STICKY PORKIES

Mustard mayo dip 5.50

CHICKEN LIVER PATÉ

Date + apple chutney, toasted bloomer 6.25

BEETROOT + RED ONION BHAJI (ve)

minted mango yoghurt 5.50

BABY SPINACH + ROASTED TOMATO SALAD (ve)

quinoa, roasted peppers, citrus dressing Add chicken or halloumi +1.00 5.95

MAINS

FISH + CHIPS

Beer battered haddock, mushy peas, tartare sauce 13.50

SEA BASS NIÇOISE

Warm new potato salad, black olives, fine beans, soft poached egg 14.95

SLOW COOKED FEATHERBLADE OF BEEF

Red wine, roasted carrot, kale, clotted cream mash 13.95

PAN ROAST CHICKEN BREAST

Crushed potatoes, cabbage, carrots, stuffing fritters, sage & onion gravy 13.50

10 OZ SIRLOIN STEAK

Skin on chips, slow roast tomato, field mushroom, pepper sauce 19.50

BUTCHER’S BACON CHOP

Fried egg, chunky chips, pineapple relish 11.50

CHICKEN PANANG CURRY (n)

Marinated chicken, spicy peanut, sweet potato curry, fragrant rice, Thai basil, flatbread Add king prawns +3.00 12.95

CHEESE + ONION PIE (v)

Chips and mushy peas 12.95

BAKED AUBERGINE (ve) (n)

Fragrant tomato sauce, almonds, herby cous cous, flatbread 11.50

CHIP SHOP SCAMPI

Triple cooked chips, minted peas, punchy Marie rose sauce 12.50

PIZZA

Slow proven dough made in house daily, with British flour to a traditional recipe

MARGHERITA (v)

Tomato, mozzarella 9.00

CHICKEN + PESTO

Tomato base, mozzarella, parmesan, rocket 10.50

PEPPERONI

Tomato base, mozzarella, fresh oregano 10.00

ROASTED AUBERGINE + PIQUILLO PEPPER (ve)

Harissa dressing, rocket, yoghurt dressing 8.50

PORTOBELLO MUSHROOM (v)

Tomato, mozzarella, portobello mushroom, basil, oregano, veggie parmesan 10.00

SPICY ’NDUJA

Tomato, mozzarella, ’nduja, fiery red pepper, chorizo, oregano

BURGERS

DOUBLE CHEESEBURGER

Cheshire beef patties, pickles, burger sauce, American cheese, lettuce, brioche bun, fries 10.95

BUTTERMILK FRIED CHICKEN BURGER

Russian dressing, lettuce, brioche bun, fries 10.95

BEYOND MEAT BURGER™ (ve)

Russian dressing, vegan cheese, lettuce, toasted bun, fries 11.95

BURGER EXTRAS

American cheese 1.00 Avocado 1.50 Crispy streaky bacon 1.50

SIDES

FRIES (ve)

3.50

SWEET POTATO FRIES (ve)

4.00

SKIN ON CHIPS

Add truffle oil + veggie parmesan +0.50 4.00

ROASTED CARROTS (v)

3.25

STEAMED PEAS & GREEN BEANS (ve)

3.25

HOUSE SALAD (ve)

2.95

PUDDINGS

PINEAPPLE UPSIDE DOWNSIDE CAKE (v)

Custard 5.50

VEGAN CHOCOLATE BROWNIE (ve)

Vegan vanilla ice cream 6.00

STICKY TOFFEE PUDDING (v)

Fudge sauce, vanilla ice cream 6.00

RASPBERRY + LEMON CHEESECAKE

Toasted marshmallows 6.00

ICE CREAM SELECTION (v)

shortbread (v) (ve available) 5.00

SUNDAY MENU

BAR SNACKS + BREAD

WHITE + BROWN BLOOMER (v)

3.00

GARLIC FLAT BREAD (v)

3.50

GARLIC + MOZZARELLA FLAT BREAD (v)

4.50

HUMMUS + FLAT BREAD (ve)

Pomegranate, smoked paprika, nigella seeds, coriander, harissa 4.50

MARINATED OLIVES (ve)

Rosemary, chilli, lemon 3.50

THE ELEPHANT SUNDAY ROASTS

ALL THE TRIMMINGS. PROPER YORKIES, ROAST POTATOES, SEASONAL VEGETABLES, GRAVY AND YOUR CHOICE OF...

ROASTED LANCASHIRE BEEF TOPSIDE

12.95

ROAST CHESHIRE CHICKEN & STUFFING

12.95

SLOW ROASTED PORK BELLY + CRACKLING

12.95

BEETROOT + SWEET POTATO STRUDEL (ve)

12.95

PIGS IN BLANKETS

3.95

CAULIFLOWER CHEESE

3.95

STARTERS

SEASONAL SOUP (v)

Bloomer, whipped butter 5.50

SIMON’S SPICY SESAME CHICKEN

Gochujang sauce, coriander, sesame seeds 5.95

SMOKED SALMON

Lemon, shallots, capers, brown bread, butter 6.50

CLASSIC PRAWN COCKTAIL

Punchy marie rose sauce, gem, apple, radish 7.50

STICKY PORKIES

Mustard mayo dip 5.50

CHICKEN LIVER PÂTÉ

Date + apple chutney, toasted bloomer 6.25

BEETROOT + RED ONION BHAJI (ve)

Minted mango yoghurt 5.50

MAINS

FISH + CHIPS

Beer battered haddock, mushy peas, tartare sauce 13.50

SEA BASS NIÇOISE

Warm new potato salad, black olives, fine beans, soft poached egg 14.95

CHICKEN PANANG CURRY (n)

Marinated chicken, spicy peanut, sweet potato curry, fragrant rice, Thai basil, flatbread Add king prawns +3.00 12.95

BUTCHER’S BACON CHOP

Fried egg, chunky chips, pineapple relish 11.50

BAKED AUBERGINE (ve) (n)

Fragrant tomato sauce, almonds, herby cous cous, flatbread 11.50

PIZZA

MARGHERITA (v)

Tomato, mozzarella 8.50

CHICKEN + PESTO

Tomato, mozzarella, parmesan + rocket 10.50

PEPPERONI

Tomato, mozzarella + fresh oregano, pepperoni 10.00

ROASTED AUBERGINE + PIQUILLO PEPPER (ve)

Harissa dressing, rocket + yoghurt dressing 8.50

PORTOBELLO MUSHROOM (v)

Tomato, mozzarella, portobello mushroom, basil, oregano, veggie parmesan 10.00

SPICY ’NDUJA

Tomato, mozzarella, ’nduja, fiery red pepper, chorizo, oregano

BURGERS

DOUBLE CHEESEBURGER

Cheshire beef patties, pickles, burger sauce, American cheese, lettuce, brioche bun, fries 10.95

BEYOND MEAT BURGER™ (ve)

Russian dressing, vegan cheese, lettuce, toasted bun, fries 11.95

BURGER EXTRAS

American cheese 1.00 Avocado 1.50 Crispy streaky bacon 1.50

SIDES

FRIES (ve)

3.50

SWEET POTATO FRIES (ve)

4.00

SKIN ON CHIPS

Add truffle oil + veggie parmesan +0.50 4.00

ROASTED CARROTS (v)

3.25

STEAMED PEAS + GREEN BEANS (ve)

3.25

HOUSE SALAD (ve)

2.95

PUDDINGS

PINEAPPLE UPSIDE DOWNSIDE CAKE (v)

Custard 5.50

VEGAN CHOCOLATE BROWNIE (ve)

Vegan vanilla ice cream (ve) 6.00

STICKY TOFFEE PUDDING (v)

Fudge sauce, vanilla ice cream 6.00

RASPBERRY + LEMON CHEESECAKE

Toasted marshmallows 6.00

ICE CREAM SELECTION (v)

shortbread (v) (ve available) 5.00

PUDDINGS

PINEAPPLE UPSIDE DOWNSIDE CAKE (v)

Custard 5.50

VEGAN CHOCOLATE BROWNIE (ve)

Vegan vanilla ice cream 6.00

STICKY TOFFEE PUDDING (v)

Fudge sauce, vanilla ice cream 6.00

RASPBERRY + LEMON CHEESECAKE

Toasted marshmallows 6.00

ICE CREAM SELECTION (v) (ve available)

Shortbread 5.00

HOT DRINKS

AMERICANO

2.90

CAPPUCCINO

3.10

LATTE

3.10

FLAT WHITE

3.10

ESPRESSO

2.80

DOUBLE ESPRESSO

3.00

HOT CHOCOLATE

3.10

TEAS

2.80

DRINKS

GIN BALLOON COCKTAILS

ALL £7.95

BLACKBERRY + RHUBARB

Beefeater, Briottet rhubarb, Fever-tree Light tonic, rhubarb, blackberry

RASPBERRY + ROSEMARY

Beefeater, Briottet rhubarb, Fever-tree Light tonic, rhubarb, blackberry

CHERRY + BERRY

Brockmans gin, San Morlacco, Cherry, William Fox Black Cherry, Fever-Tree Light tonic, blackberries, raspberries

SPICED ORANGE

Malfy Orange, Solerno Blood Orange, William Fox Mulled Spice, Fever-tree Light tonic, orange, cloves

APPLE + CINNAMON

Beefeater gin, apple, William Fox Cinnamon, Fever-tree Light tonic

OUR GIN LIST

We pride ourselves on serving a handpicked selection of some of the finest gins around. Our new Winter gin list brings you an exciting array of organic botanicals, sweet flavours + refreshing garnishes for a fresh, well-balanced glass of heaven.

AUDEMUS PINK PEPPERCORN

4.40

BEEFEATER PINK

3.60

WHITLEY NEIL RASPBERRY

4.10

ELEPHANT GIN

4.50

GINSMITHS

4.50

LIVERPOOL GIN

4.40

LIVERPOOL VALENCIA ORANGE

4.70

MALFY GRAPEFRUIT

4.20

MARULA POMEGRANATE

5.50

MONKEY 47

4.90

MALFY GRAPEFRUIT

4.20

PLYMOUTH

3.60

PLYMOUTH SLOE

3.90

THREE GRACES

4.00

OPHIR

3.90

WARNER EDWARDS RHUBARB

4.30

COCKTAILS

ELEPHANT CLASSICS

PORNSTAR MARTINI

Absolut Vanilia vodka, Passoa, passionfruit syrup, lime, pineapple, Le Dolci Colline prosecco, passionfruit 7.95

ESPRESSO MARTINI

Absolut Vanilia vodka, Patron XO, Kahlua, espresso 7.95

GRAPEFRUIT NEGRONI

Aperol, Martini Rosso, pink grapefruit, Angostura bitters, juniper, grapefruit 7.95

MINT CHOCOLATE MARTINI

Baileys, Briottet Cacao, Briottet Menthe, milk, cream, mint 7.95

BAKEWELL

Old J, Disaronno Amaretto, Apple, William Fox Black Cherry, foamier, cherry drizzle 7.95

CRANBERRY APEROL SPRITZ

Aperol, Cranes Blood Orange & Cranberry, cranberry, Durello, orange 7.95

ELDERFLOWER & WILD RASPBERRY SPRITZ

Whitley Neill Raspberry, Chambord, St, Germain, lemon, Durello, raspberries 7.95

RHUBARB SPRITZ

Warner Edwards Rhubarb, St. Germain, Elderflower, Supasawa, William Fox, Hibiscus, Durello, viola flower 7.95

MOCKTAILS

ALL £4.00

WATERMELON + BLACK PEPPER

Cranberry juice, apple juice, watermelon gomme, elderflower cordial, lime juice, black pepper, watermelon 4.00

JUNIPER + TONIC

William Fox Juniper, Bottle Green Elderflower, lemon zest, orange zest, Juniper, Fever-tree Aromatic tonic 4.00

POP STAR

Pineapple juice, passionfruit purée, passionfruit gomme, lime juice, pop rocks 4.00

GERMAN BIER

AUGUSTINER HELLES 5.2%

Very pale, soft + malty from aroma to finish 4.90

MAISELS ORIGINAL 5.2%

A deep reddy-brown with a delightful apple aroma + palate, producing a wonderful tart + dry finish. 4.90

JEVER PILSNER 4.9%

Thirst quenching with a herbal nose, this is a fine example of a German Pilsner 4.80

IRLBACHER VOLLBIER HELL 4.8%

From the banks of the Danube comes this refreshing + bittersweet version of the Bavarian classic beer. 4.70

FRULI 4.1%

Produced by blending 70% Belgian wheat beer and 30% pure strawberries 4.90

BRINKHOFF’S NO 1 PILSNER 5.0%

Light hops + a malt bouquet... a classic bitter taste combined with a full dry finish 4.90

CRAFTS + BOTTLES

Ask your server about our rotating craft beers or check out our fridges!

SOFT DRINKS

COCA COLA

2.25 / £2.95

DIET COKE

2.25 / £2.95

FENTIMANS

Rose Lemonade, Victorian Lemonade, Elderflower, Orange + Mandarin 3.50

JUICES

Ask your server for flavour's 3.20

OLD JAMAICA GINGER BEER

3.20

ACQUA PANNA STILL

2.70 / £3.70

SAN PELLEGRINO SPARKLING

2.70 / £3.70

WHITE WINES

THE RAMBLER WHITE

Western Cape, South Africa 4.30 / £5.60 / £15.95

LES VOLETS CHARDONNAY, PAYS DE LA HAUTE

Roussillion, France 4.50 / 6.00 / 16.95

CONVIVIALE PINOT GRIGIO

Delle Venezie, Italy. 4.80 / 6.30 / 17.95

LA LEYENDA DE LAS CRUCES SAUVIGNON BLANC

Valle de Leyda, Chile. 5.20 / 7.00 / 19.95

L’ORMARINE ‘CARTE NOIRE’, PICPOUL DE PINET

Languedoc, France 21.50

LA LANCELOTTA GAVI

Piemonte, Italy 22

TERRADURA PECORINO, IGT COLLINE PESCARESI

Abruzzo, Italy 24.95

DOMAINE DE LA MOTTE CHABLIS

Burgundy, France. 34.00

ROSÉ WINES

MAISON DE VIGNERON ROSÉ

Gascony, France. 4.50 / 6.00 / 16.95

BURLESQUE WHITE ZINFANDEL ROSÉ

California, USA. 4.80 / 6.30 / 17.95

LA RUCHETTE DOREE CÔTES DU RHÔNE ROSÉ

Rhône, France. 5.70 / 7.60 / 22

LES CERISIERS ROSÉ

Magnum, Rhône, France 50

RED WINES

MONTE ONTO GARNACHA

Campo de Borja, Spain. 4.50 / 6.00 / 16.95

DOMAINE MAS BAHOURAT MERLOT

Gard, France. 4.80 / 6.30 / 17.95

UVA NON GRATA GAMAY

France 5.20 /7.00 / 19.95

DEBOJA DRY FARMED CARIGNAN

D.O. Valle Central Chile 5.90 / 8.00 / 22.95

NIETO MALBEC

Mendoze, Argentina 25

FLEURIE, LA QUARTIER DU CRU

Beaujolais, France. 28.95

LADERAS DE CABAMA

Rioja, Spain. 32

SPARKLING

DURELLO SPUMANTE BRUT 'PALLADIANO'

Veneto, Italy. 4.90 / £18.50

LE DOLCI COLLINE PROSECCO

Veneto, Italy. 5.50 / £19.95

LE DOLCI COLLINE ROSÉ PROSECCO SPUMANTE BRUT

Veneto, Italy. 5.50 / £19.95

DOMENICO DE BERTIOL PROSECCO MAGNUM

Magnum, Vaneto italy. 55.00

CHAMPAGNE

CHAMPAGNE GREMILLET SELECTION BRUT

Champagne, France 39

LAURENT PERRIER ROSÉ

Champagne, France 75

LITTLE ELEPHANTS

BREAKFAST

From 9am - 11:30am

BEANS ON TOAST (v)

Heinz baked beans + toasted bloomer. 3.50

SAUSAGE OR BACON SARNIE

Grilled back bacon or house sausages, toasted bloomer. 3.50

MINI ELEPHANT BREAKFAST

grilled back bacon, house sausage, hash brown, Heinz baked beans, fried egg, toasted bloomer 4.95

PANCAKES & MAPLE SYRUP (v)

3.50

MAINS

All £4.95

GRILLED CHICKEN BREAST

Mash, Heinz beans

MINI BEEF BURGER

Brioche bun, house fries

BANGERS AND MASH

Pork + sage sausages, mash, garden peas, gravy

CHEDDAR CHEESE OMELETTE (v)

House fries

FISH BITES

Battered haddock, garden peas, house fries

LLITTLE PIZZA MARGHERITA (v)

Mozzarella cheese, tomato

SUNDAY ROASTS

6.00 YORKIES, ROAST POTATOES, SEASONAL VEGETABLES, GRAVY

ROAST BEEF, YORKSHIRE PUDDING

ROASTED CHICKEN BREAST & STUFFING

BEETROOT & SWEET POTATO STRUDEL (ve)

PUDDINGS

MINI CHOCOLATE BROWNIE (ve)

Vanilla ice cream 3.00

PINEAPPLE UPSIDE DOWNSIDE CAKE (v)

Custard 3.00

ICE CREAM

2 scoops from our daily selection (v) (ve available) 2.00