PUB + KITCHEN

MENUS

BREAKFAST, LUNCH + DINNER

MAIN MENU

BREAKFAST

Served from 9am - 11:30am every day.

Full English brekkie

smoked back bacon, Cumberland sausage, veggie black pudding, roasted tomato, mushroom, Heinz baked beans, fried eggs, toasted bloomer 8.5

The full veggie brekkie (v)

veggie black pudding, veggie sausage, hash brown, roasted tomato, field mushroom, Heinz baked beans, fried eggs, toasted bloomer 7.95

Full vegan brekkie (ve)

vegan sausage, cauliflower & sweet potato hash, grilled mushroom, tomato, scrambled tofu, toasted bloomer 7.95

Smashed avocado on toast (v)

poached eggs, coriander, chilli 7.95

Bacon or sausage sandwich

lightly toasted bloomer 4.50

Sweet potato hash (v)

veggie black pudding, poached eggs, hollandaise sauce, spring onions, coriander 7.95

The Elephant breakfast bagel

sausage patty, fried egg, smoked bacon, melting cheese, red chilli jam 6.50

Toasted bloomer

peanut butter (n) or strawberry jam (v) 2.50

Extras

Mushrooms, bacon, hash browns, tomatoes, egg, sausage 1.50

Lunch Menu

MONDAY - SATURDAY 12 -5PM

Small fish + chips

mushy peas, triple cooked chips 8.50

Smashed avocado + poached eggs (v)

toasted bloomer, chilli, coriander 7.95

Grilled plaice fillet

minted new potatoes, green beans, peas, warm tartare sauce 10.95

Smoked haddock, spinach + melting cheese omelette

parsley fries 7.95

Cumberland sausage ring

champ mash, caramelised onion gravy 8.50

Californian club sandwich

grilled chicken, bacon, avocado, roasted tomatoes, gem, fries 8.95

Breads

White + brown bloomer (v)

whipped butter 3.00

Garlic flat bread (v)

herb butter 3.50

Garlic oozy mozzarella flat bread (v)

4.50

Hummus + flat bread (ve)

pomegranate, smoked paprika, nigella seeds, coriander, harissa 4.50

House marinated olives (ve)

rosemary, chilli, lemon 3.50

Starters

Seasonal Soup (v)

bloomer, whipped butter 5.50

Spicy sesame chicken

gochujang sauce, coriander, sesame seeds 5.95

Smoked salmon

lemon, shallots, capers, brown bread, butter 6.50

Prawn + crevette cocktail

punchy marie rose sauce, gem, apple, radish 7.50

Chicken liver pate

date + apple chutney, toasted bloomer 6.25

Sticky porkies

mustard mayo dip 5.50

Beetroot + red onion bhaji (ve)

minted mango yoghurt 5.50

Baby spinach + slow roasted tomato salad (ve)

quinoa, roasted peppers, citrus dressing Add chicken or halloumi +2.50 5.95

Baked House Pizza

Slow proven dough made in house daily, with British flour to a traditional recipe

Margherita (v)

tomato, mozzarella 8.50

Chicken + pesto

tomato base, mozzarella, parmesan, rocket 10.50

Pepperoni

tomato base, mozzarella, fresh oregano 10.00

Roasted aubergine + piquillo pepper (ve)

harissa dressing, rocket, yoghurt dressing 8.50

Mains

Beer battered haddock and chips

mushy peas, tartare sauce 13.50

Chip shop scampi

triple cooked chips, minted peas, punchy Marie rose sauce 12.50

Slow cooked featherblade of beef

red wine, roasted carrot, kale, clotted cream mash 13.50

Chicken panang curry (n)

marinated chargrilled chicken, spicy peanut, sweet potato curry, fragrant rice, Thai basil Add king prawns +3.00 12.95

10oz sirloin steak

skin on chips, slow roast tomato, field mushroom, pepper sauce 19.50

Sea bass niçoise

warm new potato salad, black olives, fine beans, soft poached egg 14.95

Roast chicken breast

crushed potatoes, creamed cabbage, carrots, stuffing fritters, sage + onion gravy 13.50

Lancashire cheese and onion pie (v)

chips, peas 11.50

Baked aubergine (ve) (n)

fragrant tomato sauce, almonds, herby cous cous 11.50

Grilled bacon chop

fried egg, chunky chips, pineapple relish 11.50

Double cheeseburger

Cheshire beef patties, pickles, burger sauce, American cheese, lettuce, brioche bun, fries 10.95

Buttermilk fried chicken burger

Russian dressing, lettuce, brioche bun, fries 10.95

Beyond meat burger™ (ve)

Russian dressing, vegan ch**se, lettuce, toasted bun, fries 10.95

Burger extras

American cheese 1.00 / crispy streaky bacon 1.50 / avocado 1.50 Pimp your fries 1.00

Sides

Fries (ve)

3.50

Sweet potato fries (ve)

4.00

Skin on chips

Add truffle oil + veggie parmesan +0.50 4.00

Roasted carrots (v)

honey, parsley 3.25

Steamed peas & green beans (ve)

3.25

House salad (ve)

citrus dressing 2.95

DESSERTS

Pineapple upside down cake (v)

custard 5.50

Vegan chocolate brownie (ve)

vegan vanilla ice cream 6.00

Sticky toffee pudding (v)

fudge sauce, vanilla ice cream 6.00

Raspberry + lemon cheesecake (v)

toasted marshmallows 6.00

Ice cream selection

shortbread (v) (ve available) 5.00

SUNDAY MENU

BREADS

Every Sunday from 12 noon – 8.30pm.

White + brown bloomer (V)

whipped butter 3.00

Garlic flat bread (v)

herb butter 3.50

Garlic + oozy mozzarella flat bread (v)

4.50

Hummus + flat bread (ve)

pomegranate, smoked paprika, nigella seeds, coriander, harissa 4.50

Starters

Seasonal Soup (v)

bloomer, whipped butter 5.50

Smoked Salmon

lemon, shallots, capers, brown bread, butter 6.50

Prawn + Crevette Cocktail

punchy marie rose sauce, gem, apple, radish 7.50

Chicken Liver Pate

date + apple chutney, toasted bloomer 6.25

Beetroot + Red onion Bhaji (ve)

minted mango yoghurt 5.50

SUNDAY ROASTS

Every Sunday from 12 noon – 8.30pm.

Roast Lancashire beef topside

Served with proper Yorkshire puddings, roast potatoes, seasonal vegetables + gravy. 12.95

Roast Cheshire chicken + stuffing

Served with proper Yorkshire puddings, roast potatoes, seasonal vegetables + gravy. 12.95

Slow roasted pork belly + crackling

Served with proper Yorkshire puddings, roast potatoes, seasonal vegetables + gravy. 12.95

Little Elephant Roast

Roast beef, Yorkshire pudding OR Roasted chicken breast + stuffing − Yorkshire pudding, roast potatoes, seasonal vegetables, gravy 6.00

Mains

Beetroot, sweet potato + puy lentil strudel (ve)

roast potatoes, seasonal vegetables, vegan gravy 12.95

Beer battered haddock and chips

mushy peas, tartare sauce 13.50

Chicken panang curry (n)

marinated chargrilled chicken, spicy peanut, sweet potato curry, fragrant rice, Thai basil - add king prawns for £3.00 12.95

Sea bass niçoise

warm new potato salad, black olives, fine beans, soft poached egg 14.95

Roast chicken breast

crushed potatoes, creamed cabbage, carrots, stuffing fritters, sage + onion gravy 13.50

Baked aubergine (ve) (n)

fragrant tomato sauce, almonds, herby cous cous 11.50

Grilled bacon chop

fried egg, chunky chips, pineapple relish 11.50

Double cheeseburger

Cheshire beef patties, pickles, burger sauce, American cheese, lettuce, brioche bun, fries 10.95

Beyond meat burger™ (ve)

Russian dressing, vegan ch**se, lettuce, toasted bun, fries 10.95

Sides

Pigs in blanket

3.95

Cauliflower Cheese (v)

3.95

Fries (ve)

3.50

Sweet Potato fries (ve)

4.00

Skin on Chips

Add truffle oil + veggie parmesan +0.50 4.00

Steamed peas + green beans (ve)

3.25

House salad

citrus dressing (ve) 2.95

Puddings

Pineapple upside down cake (v)

custard 5.50

Vegan chocolate brownie

vegan vanilla ice cream (ve) 6.00

Sticky toffee pudding (v)

fudge sauce, vanilla ice cream 6.00

Raspberry + lemon cheesecake (v)

toasted marshmallows 6.00

Ice cream selection

shortbread (v) (ve available) 5.00

DRINKS

GIN BALLOON COCKTAILS

ALL £8.50

BLACKBERRY + RHUBARB

Beefeater, briottet rhubarb, light tonic, rhubarb, blackberry.

RASPBERRY + ROSEMARY

Buss 509 Raspberry, Chambord, apple juice, light tonic, rosemary, raspberry.

CUCUMBER + GINGER

Hendricks, briottet falernum, ginger ale, cucumber.

ELDERFLOWER + POMEGRANATE

St. Germain elderflower, marula pomegranate, light tonic, pomegranate seeds.

PINK PEPPERCORN + CHERRY BLOSSOM

Audemus pink pepper, cherry blossom tonic, viola flower.

HENDRICK'S G + 'TEA'

A SHARING TEA POT WITH AN INFUSION OF HENDRICKS GIN + TEA, PERFECT FOR THOSE SUMMER MONTHS IN THE GARDEN. ALL £16.00

FRUIT + BERRIES

Hendricks Solstice, briottet mure, William Fox hibiscus, lime, fruit punch tea, strawberry purée, fever tree tonic, dried hibiscus flowers.

PEACH ICED TEA

Hendricks, briottet peach, lemon, peach purée, earl grey tea, Fevertree tonic, fresh lemon slices.

COCKTAILS + SPRITZ

ALL £8.50

PORNSTAR MARTINI

Absolut Vanilia vodka, puréed passion fruit, pineapple, lime, passion fruit syrup, prosecco.

SUGAR SNAPPER

Plymouth, lemon juice, syrup, Martini Dry, sugar snaps, tarragon.

STRAWBERRY + KIWI

Absolut Strawberry, briottet framboise, lime juice, kiwi syrup, dehydrated strawberry.

WATERMELON MOJITO

Havana 3, lime juice, mint, watermelon, watermelon syrup.

RHUBARB SPRITZ

Warner Edwards rhubarb, St. Germain, supasawa, hibiscus syrup, prosecco, soda, viola flower.

ESPRESSO MARTINI

Absolut Vanilia vodka, Patron XO, Kahlua, espresso.

GOOD TIME MARGARITA

Olmeca reposado, Solerno blood orange, lime juice, agave, thyme.

ROSE + HIBISCUS SPRITZ

Lillet rose, Three Graces rose gin, hibiscus syrup, soda, rose, dried hibiscus flowers.

OUR GIN LIST

We pride ourselves on serving a handpicked selection of some of the finest gins around. Our new Summer gin list brings you an exciting array of organic botanicals, sweet flavours + refreshing garnishes for a fresh, well-balanced glass of heaven.

AUDEMUS PINK PEPPERCORN

4.40

BEEFEATER PINK

3.60

BUSS 509 RASPBERRY

4.80

ELEPHANT GIN

5.40

GIN SMITHS

4.50

LIVERPOOL GIN

4.40

LIVERPOOL VALENCIA ORANGE

4.70

BUSS 509 PEACH

4.80

MARULA POMEGRANATE

5.50

MONKEY 47

4.90

MALFY GRAPEFRUIT

4.20

PLYMOUTH

3.60

PLYMOUTH SLOE

3.90

THREE GRACES

4.00

OPHIR

3.90

WARNER EDWARDS RHUBARB

4.30

MOCKTAILS

ALL £4.00

WATERMELON + BLACK PEPPER

Cranberry juice, apple juice, watermelon syrup, elderflower cordial, lime juice, black pepper, watermelon.

APPLE + ELDERFLOWER

Apple juice, elderflower cordial, lime juice, mint, soda.

STRAWBERRY DAIQUIRI

Cranberry juice, lime juice, strawberry purée, syrup, strawberry, lime.

POP STAR

Pineapple juice, passionfruit purée, passionfruit syrup, lime juice, pop rocks.

GERMAN BIER

AUGUSTINER HELLES 5.2%

The most popular Hell beer in Munich, probably due to its more robust strength. Very pale, soft + malty from aroma to finish. 4.90

MAISELS ORIGINAL 5.2%

A Bavarian wheat beer from Bayreuth. A deep reddy-brown with a delightful apple aroma + palate, producing a wonderful tart + dry finish. 4.90

KÖSTRITZER 4.8%

A mahogany colour, and a lasting, cream-coloured, finely pored head are the defining features of Köstritzer black lager beer. 5.00

IRLBACHER VOLLBIER HELL 4.8%

From the banks of the Danube comes this refreshing + bittersweet version of the Bavarian classic beer. 4.70

FRUH KOLSCH 4.8%

From the tavern of PJ Fruh, the best-known destination for those wishing to sample Kolschbier. This brew has a faint strawberry fruitiness with a creamy malt background + an elegant dryness. 4.90

BRINKHOFF’S NO 1 PILSNER 5.0%

With a light hops + a malt bouquet, this lesser known pils produces a classic bitter taste combined with a full dry finish. One of the finest beers from Dortmunder brewery. 4.90

CRAFTS + BOTTLES

Ask your server about our rotating craft beers or check out our fridges!

SOFT DRINKS

COCA COLA

2.25 / £2.95

DIET COKE

2.25 / £2.95

FENTIMANS

Rose Lemonade, Victorian Lemonade, Elderflower, Orange + Mandarin 3.90

FROBISHERS

Ask your server for today’s flavours. 3.20

OLD JAMAICA GINGER BEER

3.20

ACQUA PANNA STILL

2.70 / £3.70

SAN PELLEGRINO SPARKLING

2.70 / £3.70

WHITE WINES

THE RAMBLER WHITE

Western Cape, South Africa 4.65 / £5.65 / £15.95

FALSE BAY 'CRYSTALLINE' CHARDONNAY

Coastal Region, South Africa. 5.10 / £6.15 / £16.95

CONVIVIALE PINOT GRIGIO

Delle Venezie, Italy. 5.10 / £6.15 / £17.95

LA LEYENDA DE LAS CRUCES SAUVIGNON BLANC

Valle de Leyda, Chile. 5.50 / £6.50 / £18.95

VILA NOVA VINHO VERDE.

Vinho Verde, Portugal. 21.50

WANDERLUST SAUVIGNON BLANC

Marlborough, New Zealand. 21.50

LA VAL ORBALLO ALBARÑO

Rias Baixas, Spain. 24.95

DOMAINE DE LA MOTTE CHABLIS

Burgundy, France. 34.00

ROSÉ WINES

MAISON DE VIGNERON ROSÉ

Gascony, France. 5.10 / £6.15 / £16.95

BURLESQUE WHITE ZINFANDEL ROSÉ

California, USA. 5.10 / £6.15 / £17.95

LA RUCHETTE DOREE CÔTES DU RHÔNE ROSÉ

Rhône, France. 6.00 / £7.50 / £22.00

TERRAZZE DELLA LUNA PINOT GRIGIO ROSATO

Trentino, Italy. 6.20 / £7.70 / £25.00

THE MAGNUMS

LES CERISIERS ROSE MAGNUM

Rhône, France 50.00

DOMENICO DE BERTIOL PROSECCO MAGNUM

Veneto, Italy. 55.00

MONTRESOR ROSÉ ROYAL PINOT NOIR MAGNUM

Veneto, Italy. 55.00

RED WINES

BORSOA GARNACHA

Campo de Borja, Spain. 4.65 / £5.90 / £16.95

DOMAINE MAS BAHOURAT MERLOT

Gard, France. 5.20 / £6.50 / £18.95

THE LISTENING STATION SHIRAZ

Victoria, Australia. 5.30 / £6.70 / £19.95

NIETO MALBEC

Mendoza, Argentina. 5.95 / £8.05 / £22.95

FLEURIE, LA QUARTIER DU CRU

Beaujolais, France. 25.95

LADERAS DE CABAMA

Rioja, Spain. 29.95

VALLET FRÉRES BOURGOGNE PINOT NOIR

Burgundy, France. 34.00

SPARKLING + CHAMPAGNE

DURELLO SPUMANTE BRUT 'PALLADIANO'

Veneto, Italy. 4.90 / £18.50

LE DOLCI COLLINE PROSECCO

Veneto, Italy. 5.50 / £19.95

LE DOLCI COLLINE ROSÉ PROSECCO SPUMANTE BRUT

Veneto, Italy. 5.50 / £19.95

CHAMPAGNE GREMILLET SELECTION BRUT

Champagne, France. 39.00

LAURENT PERRIER ROSÉ

Champagne, France. 75.00

LITTLE ELEPHANTS

BREAKFAST

From 9am - 11:30am

Beans on Toast (v)

Heinz baked beans + toasted bloomer. 3.50

Sausage or bacon sarnie

Grilled back bacon or house sausages, toasted bloomer. 3.50

Mini Elephant breakfast

grilled back bacon, house sausage, hash brown, Heinz baked beans, fried egg, toasted bloomer 4.95

Pancakes + maple syrup (v)

3.50

Lunch + Dinner

All £4.95

Grilled chicken breast

mash, Heinz beans

Mini beef burger

brioche bun, house fries

Bangers + mash

pork & sage sausages, mash, garden peas, gravy

Cheddar cheese omelette (v)

house fries

Fish bites

battered haddock, garden peas, house fries

Little pizza margarita (v)

mozzarella cheese, tomato

PUDDING

Mini chocolate brownie (ve)

vanilla ice cream 3.00

Pineapple upside down cake

Custard 3.00

Ice cream

2 scoops from our daily selection (v) (ve available) 2.00